I am absolutely besotted with the combo of bacon and maple syrup. Besotted. This joyful recipe tickles all my salty and sweet boxes. It's important to embrace crunching not licking to reveal their taste bombs of salty bacon and maple pecan sweetness.
(makes 4 lovely lollies) A little vegetable oil 1–2 rashers of unsmoked streaky bacon 10g pecans, toasted and chopped 150g caster sugar 25g golden syrup 2 tbsp maple syrup 4 lolly sticks
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