Peanut Butter Fingers — allrecipes.com

The recipe is a favorite of mine with one exception. This recipe is only 2/3 of my recipe, which is the reason why everyone is having trouble filling a 13x9 inch pan. My recipe calls for 3/4 c. butter, 3/4 c. sugar, 3/4 c. brown sugar, 1 egg, 2/3 c. pb, 3/4 tsp baking soda, 1/2 tsp salt, 1 tsp vanilla, 1 1/2 c oats, 1 1/2 c flower and 1 1/2 c chocolate chips. The frosting is the same though. Also, my recipe only bakes for 12 minutes. Half the time. They are delicious this way. They aren't undercooked. They are chewy and perfect. My friend at work says she doesn't even like peanut butter, but loved these.

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