Tofu Larb Lettuce Wraps — ohmyveggies.com

Eating vegetarian might seem limiting to some but I’ve found that’s actually not the case at all. In fact it wasn’t until I gave up eating meat that I started to incorporate a wide variety of foods into my diet. Having to think of a meal beyond something based around meat, a vegetable and a starch opened my eyes to so many different cuisines. Asian food was one was of the first I branched out to start experimenting with and the more I tried, the deeper I fell in love. Each dish is constructed with complex flavors that appeal to all of your senses while occasionally offering a spicy edge. Most of them can also easily be made vegetarian with just a few modifications.

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