A Peruvian restaurant that seeks to transform ‘customers into raving fans’, Culantro is one of the must-try cultural restaurants in Hamilton. Serving family recipes spiced with original Peruvian ingredients, such as aji peppers, the huacatay herb, and purple corn, Culantro is nonetheless faithful to its philosophy of using local ingredients wherever possible. A winner of TripAdvisor’s Certificate of Excellence in 2014, this restaurant tempts diners with specialties like lomo saltado, a mixed Peruvian and Chinese dish, mashed yucca stuffed with quinoa, the mouth-watering empanada filled with pineapple and banana, and dulce de leche for dessert.
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