An Alabama favorite, this barbecue sauce has a mayo base instead of a traditional tomato or vinegar one. Get the recipe.
This comes together in just minutes on the stovetop with simple ingredients — brown sugar, soy sauce, honey — that you likely already have on hand. Recipe here.
FWIW, spicy red pepper sauce deserves to be on just about everything. Recipe here.
Should the rumors of a Sriracha shortage ever come to pass (PLZ GOD NO), know that everything will still (MAYBE IDK) be fine. Get the recipe.
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