Remember when I made my mirror glaze cake last month and I called it a high-risk recipe – one where so many things could go wrong? I went on to say that, “It might not be the dessert you choose to make when your mother-in-law is coming over for dinner for the first time.” Well, as fancy as my lemon Gorgonzola wreath looks, this is an extremely low-risk recipe. It is fast and easy to make and, when is bread and cheese ever not a crowd-pleaser?!
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