Sometimes nothing hits the spot better than instant ramyun (Korean for ramen) and a cold beer. Switching out the seasoning packet for some flavoured stock, though, makes it much tastier and healthier. I also like to build it into a proper meal by adding prawns, dumplings, veggies, meat – whatever I have to hand. Feel free to adjust the spice level to your taste.
Serves: 1 Prep time: 10 mins Cooking time: 10 mins
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