With dishes such as raw beef with caviar, razor clams with almonds, and wagyu nigiri, a tiny village restaurant in County Durham is attracting foodies from across the British Isles.
The Raby Hunt restaurant has received glowing reviews since being bought by the Close family in 2009. It is north-east England’s first and only two Michelin-star restaurant.
For many, this would be a cause for celebration, but for some villagers in the rural hamlet of Summerhouse, its inclusion on haute cuisine’s food map has bought nothing but misery. And now a turf war has ensued.
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