For almost a century, traders at Marseille’s Marché des Capucins have taken their morning coffee or pastis standing shoulder to shoulder at the curved zinc counter of Café Prinder. No longer, thanks to Covid-19. “C’est interdit,” says manager Pierre Auteroche – known to all as Pierrot – his blue surgical mask hanging around his neck as he eats lunch. “It’s a shame but that’s the way it is.” The cafe is empty except for two customers sitting at separate tables. “It’s the first day of our reopening,” shrugs Pierrot. “Let’s see what happens.”
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