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Ice cream food & drinks

Ice cream is a frozen dessert usually made from dairy products, such as milk and cream, and often combined with fruits or other ingredients and flavours. Most varieties contain sugar, although some are made with other sweetener...

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Fruit Salad food & drinks

Fruit salad (also called Macedonia) is a dish consisting of various kinds of fruit, served in a liquid, either in their own juices or a syrup. In different forms fruit salad can be served as an appetizer, a side-salad, or a des...

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Lemon Meringue Pie food & drinks

Lemon meringue pie is a type of baked pie, usually served for dessert, made with a pastry base usually shortcrust or shortbread pastry, lemon curd filling and a fluffy meringue topping. Lemon meringue pie is typically prepared ...

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Cinnamon roll food & drinks

A cinnamon roll (also cinnamon bun, cinnamon swirl and cinnamon snail) is a sweet pastry served commonly in Northern Europe and North America. It consists of a rolled sheet of yeast dough onto which a cinnamon and sugar mixture...

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Rice pudding food & drinks

Rice pudding is a dish made from rice mixed with water or milk and sometimes other ingredients such as cinnamon and raisins.

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Mille-Feuille food & drinks

The mille-feuille (French pronunciation: [mil fœj], "thousand sheets"), vanilla slice, cream slice, custard slice, also known as the Napoleon, is a pastry originating in France. Traditionally, a mille-feuille is made up of thr...

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Brigadeiro food & drinks

Brigadeiro (Portuguese for Brigadier; also known in some southern Brazilian states as negrinho, literally "blackie") is a simple Brazilian chocolate bonbon, created in the 1940s and named after Brigadier Eduardo Gomes, whose sh...

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Pierre Hermé Paris food & drinks

PIERRE HERMÉ : UN PÂTISSIER FRANÇAIS AU SOMMET DE SON ART Héritier de quatre générations de boulangers pâtissiers alsaciens, Pierre Hermé a commencé sa carrière à l’âge de 14 ans, auprès de Gaston Lenôtre. Célébré en Fra...

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Struffoli food & drinks

Struffoli is a Neapolitan dish made of deep fried balls of dough about the size of marbles. Struffoli are crunchy on the outside and light inside. They are mixed with honey and other sweet ingredients. There are many different ...

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Black Forest Cake food & drinks

Black Forest gâteau (British English) and Black Forest cake (American English and Australian English) are the English names for the German dessert Schwarzwälder Kirschtorte (pronounced [ˈʃvaʁt͡svɛldɐ ˈkɪʁʃˌtɔʁtə]), literally "B...

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Profiterole food & drinks

A profiterole, cream puff (US) or choux à la crème is a choux pastry ball filled with whipped cream, pastry cream, or ice cream. This treat is usually very sweet. The puffs may be decorated or left plain or garnished with choco...

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Key Lime Pie food & drinks

Key lime pie is an American dessert made of key lime juice, egg yolks, and sweetened condensed milk in a pie crust. The traditional Conch version uses the egg whites to make a meringue topping. The dish is named after the small...

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Bombolone food & drinks

Bombolone (pl. bomboloni) is an Italian filled doughnuts (similar to the Berliner, krafne, etc.) and is eaten as a snack food and dessert. The pastry's name is etymologically related to bomba (bomb), and the same type of pastry...

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Clafoutis food & drinks

Clafoutis (; ), sometimes in Anglophone countries spelled clafouti, is a baked French dessert of black cherries arranged in a buttered dish and covered with a thick flan-like batter.

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Parfait (food) food & drinks

Parfait (pronounced ) is a French word literally meaning "perfect" commonly employed to describe a kind of frozen dessert, beginning in 1894.

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Zuccotto other

Zuccotto is an Italian dessert with origins in Florence. Zuccotto is a semi-frozen, chilled dessert made with brandy, cake and ice cream.

Chocolate Pie food & drinks

A chocolate pie is a type of pie filled with a rich custard or pudding that is made from milk, cream, flour, eggs and chocolate.

The version history of the Android operating system began with the release of the Android beta in November 2007. The first commercial version, Android 1.0, was released in September 2008. Android is a mobile operating system de...

Zabaglione food & drinks

Zabaglione (written also sabayon, or zabajone, Zabaione, Italian pronunciation: [dzabaʎˈʎoːne] or [dzabaˈjoːne]), is an Italian dessert, or sometimes a beverage, made with egg yolks, sugar, and a sweet wine (usually Marsala win...

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Nanaimo Bar food & drinks

The Nanaimo bar is a dessert item of Canadian origin popular across North America. It is a bar dessert which requires no baking and is named after the west coast city of Nanaimo, British Columbia.

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