A Charleston Favorite: Crab Salad — tastebook.com

What makes this Crab Salad a culinary delight are the fresh ingredients, from the fresh crab meat right down to the freshly ground pepper. The crab meat and celery are just slightly covered in dressing, so as not too overpower the sweet flavor of the blue crab. Serve as a salad topper, sandwich spread, chunky dip, or appetizer cracker topper. Crab Salad Serves: 4 as an hors d’oeuvre, or enough for 2 large crab rolls Time: 8 minutes preparations, 1 hour 30 minutes chilling

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