The foodie traveller on ... new markets in Johannesburg — theguardian.com

It’s Sunday lunchtime in Market on Main in Johannesburg’s Maboneng Precinct. The place is buzzing with foodies sipping craft ale from SMACK! Republic’s onsite brewery, and munching on fragrant paella served from enormous pans, and speciality biltong, South Africa’s famous dried meat. Meanwhile, a DJ spins ambient tunes. This is one of a trio of food markets bringing inventive fare to the city’s evolving centre.

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