It can be soy-free, oil-free, dairy-free, gluten-free, grain-free, nut-free, egg-free, and sugar-free
Above, I used it to frost a Low Fat Banana Mug Cake.
The yogurt takes the place of butter or shortening found in traditional frosting recipes, adding creaminess and texture without all the unhealthy fat.
Many readers have asked for a soy-free version of my original healthier cream cheese frosting recipe. So, with leftover homemade yogurt after making Greek Yogurt Mac & Cheese, I gave the idea of greek yogurt frosting a spin. And do you know where I ended up using the rest of this frosting???
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