Every Saturday, we highlight some of our favorite submissions from Potluck. Here are this week’s picks:
Chard Pesto and Mozzarella Orzo Bake // Orzo! It’s like rice, but it’s pasta! And it’s perfect in this creamy veggie-packed casserole. Get the recipe from Caroline’s Cooking →
Mushroom Lentil Loaf // With lentils, mushrooms, oats and almonds, this is a meat(less)loaf you can feel good about eating. Get the recipe from Pumpkin & Peanut Butter →
Read More