Top 10 Restaurants and Eateries — theculturetrip.com

Gastronomes will surely find a visit to the accomplished Carmen an unforgettable treat. Run by an American-Colombian couple who both trained at the prestigious Cordon-Bleu, the menu melds Colombian flavours with a strong Californian influence. Diners have various eating areas to choose from; the elegant dining room overlooks an open kitchen and is light-filled and airy with floor-to-ceiling windows and a 1950s retro ambience. On a warm day, head to the conservatory that leads out to a luscious garden. Here, guests occupy lounge-seating and sip heady cocktails amid tropical plants and ivy-covered walling that achieve a unique sense of serenity far removed from the urban hustle-bustle.

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