Iranian Flavours and Fine Dining — theculturetrip.com

For modern Persian cuisine in splendid and stylishly modern surroundings look no further than Divan, the Monsoon Group’s latest offering to Tehran’s dining scene, which the company dubs as the ‘ultimate Persian dining experience’. The restaurant interior is dominated by a stylish black and white theme with cool turquoise accents, modern and colourful Persian artwork and beautiful, contemporary lighting – and stunning views of the breath-taking Alborz Mountains in the distance. Dine on a starter of crispy beef piroshkis – a baked or fried stuffed bun – with barberries and herbs, followed by an entrée of crispy duck house stew with walnuts, pomegranate molasses and orange marmalade. Alternatively, try one of Divan’s recommended dishes like its oven-roasted quail in a lemon marinade served with couscous.

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