NYC Culture Guide: Williamsburg's Top 10 Local Restaurants — theculturetrip.com

Considered a classic neighbourhood restaurant, Rye embodies traditional Brooklyn with a laidback atmosphere and an open, friendly vibe. Owner Cal Elliot, who moved to Williamsburg in 1993, has positioned Rye as a community hotspot that epitomises old and new Brooklyn. A 21-foot-long vintage bar anchors the restored factory space illuminating Rye’s DIY roots. This prohibition-style dining establishment is known for expertly prepared craft cocktails and delicious, accessible food. Consistent praise for their meatloaf sandwich and Brussels sprouts has earned Rye a spot as one of Zagat’s top restaurants in Williamsburg. If the restaurant fills up, check out the recently opened downstairs counterpart B.B.R, which serves as a casual bar and neighbourhood hangout.

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