Located in the Seljanovo area of the city of Tivat, Konoba Koliba proudly serves the typical food of ‘good old Montenegro’. Being centred on the traditional rustic cooking of the Balkan region, the restaurant’s strength lies in its meat dishes, which feature a rich range of wood-grilled cuts. Situated just five minutes away from the sea, Konoba Koliba satisfies fish lovers by serving the freshest catches of the day. It also serves vegetarian options, all prepared with seasonal ingredients, such as the summer 2014 specialty of stuffed bell peppers. Currently on offer on the constantly changing menu is the grilled turkey steak.
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