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Don't buy wild-caught salmon, British shoppers told — theguardian.com

British consumers are being urged by a marine charity to avoid buying and eating wild-caught salmon because of concerns about depleted stocks resulting from overfishing. In the Marine Conservation Society’s (MCS) update of its sustainable seafood guide, wild-caught Atlantic salmon remains on the ‘danger list’ along with some whiting – often suggested as a good alternative to cod and plaice. But the new ratings reveal better news for mackerel, herring and halibut as stocks are improving.

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