In case you haven’t heard about the biggest thing in non-kosher news, Wendy’s just announced a handful of new menu items that are all about that bass. And by “bass,” I mean pig because there are three — yes, three — new BBQ-coated pulled pork items hitting the menu for a limited fall run.
There are few words in this world that can make me smile the way “pulled pork” can. I generally keep a pretty clean diet (veggies and lean meats all day, erryday), but some things you have to make an exception for. Let’s put it this way… I feel about pulled pork the way most people feel about air pizza. It’s my vice. It’s my happy place. And it can do no wrong.
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