Ah, curry. I could probably write sonnets about curry and how much I love it. You might love curry, too—but you don’t love it the way I do. (Or maybe you do. Let’s be friends and share a curry!). Thai curry paste is a staple cooking item at my house. We have an entire shelf in the fridge dedicated to curry pastes, pickles and other spicy condiments to accompany curry. I eat it several times a week, sometimes daily when possible.
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