Your couscous recipes — theguardian.com

Couscous was the cheap and filling staple in my student homes of old – I used to cook with it a lot. So, your recipes have given me the opportunity to break away from my usual roasted veg and herb concoction and get creative with this north-African semolina. Angela Kim’s pumpkin and couscous patties were perfect for lunchboxes, as was Annalisa Mather’s punchy salad – sneaking some avocado into the dressing added creaminess.

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