Located in the state's capital, Lincoln, Dish is an upscale eatery featuring classic American dishes with a twist. Owned by chef Travis Green since 2009, this downtown space offers guests a comfortable ambiance, a friendly staff committed to providing excellent service, and the freshest ingredients available making it an exceptional place to dine for anyone, including vegetarians and gluten-free guests. For a flavorsome dining experience, guests can start with sweet chili chicken wings followed by steak au poivre with apple glaze accompanied by pumpkin and apple risotto, cranberries, and kale. A host of adult beverages, including cocktails, wine, beer round out the offerings at Dish.
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