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This meringue swirl cookie recipe from Dr. Mercola’s No-Grain Diet makes a light and meltingly tasty snack or dessert that everyone will surely enjoy. Try the different variations!
Ingredients: 3 egg whites ¼ teaspoon cream of tartar ½ teaspoon organic, alcohol-free vanilla extract (or almond, coffee, or lemon extract) 2 teaspoons rice syrup*
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