Umami is a savory taste among our five basic tastes: sweet, sour, bitter and salty, and also the name of the Japanese restaurant specialising in contemporary Asian cuisine in Antwerp. Umami’s interior and overall style is sleek modern – everything about it says ‘fine-dining’. The vegetarian options on the menu are elaborate and the dishes are visually attractive. Such dishes include vegetarian sushi rolls, a potato and pea samosa with mint sauce and tomato salsa, and a wakame seaweed salad with organic soba noodles and green tea dash.
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