Wes Anderson’s quirky and touching film The Grand Budapest Hotel may not be favorited to win for Best Comedy/Musical during Sunday night's Golden Globes ceremony (critics are rooting for Birdman), but it is one of the most charming movies of 2014, especially when it came to dessert. For anyone who hasn’t seen the movie, we won’t spoil the significance of Zubrowska’s best dessert—Mendl’s Courtesan au Chocolat—but we can share how to make it for your Globes Party. Fox Searchlight released a video with step-by-step instructions and we've detailed them below.
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