As he looks out over the Irish Sea from his Welsh dairy farm, Hayden Evans is feeling optimistic. Rising sales of UK organic produce at home and overseas mean the market for his milk is looking safe. After more than 20 years as an organic farmer, he is now confident his son will be able to take over the running of the family’s 100-cow herd in Pembrokeshire later this year.
“I feared he would have to leave and do something else, but now it’s me who is going to be moved out to pastures new,” says Hayden.
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