Look at this. LOOK. It’s practically NSFW.
Soft “C” in dulce, everybody. Soft and sweet and velvety.
The name literally translate to “a sweet made with milk,” because this treat is both simple and honest. It would never lie to you.
The texture can vary based on the type of milk used as well as the exact cooking prep, but it’s ALWAYS good.
IT’S SO BEAUTIFUL I’M CRYING. Here’s the recipe for an Argentine version to make at home. Several countries have their own twist!
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