Is maple syrup the new athletic superfuel? — theguardian.com

Winter is finally lifting across the US north-east. For Vermont, that means an end to a bitterly deep freeze – and the annual start to maple sugaring season. At Slopeside Syrup, in Richmond, the trees are tapped and the anticipation is palpable. The company began making syrup a few years ago, but this will be its first full season with a new product: UnTapped. Sold in energy-gel packets with a quick-open top, UnTapped is labeled an “athletic fuel”. According to its nutrition panel though, it contains only one ingredient: “100% Pure Vermont Maple Syrup (That’s it.)”.

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