Taste of Epirus, Greek Supper Club — kalofagas.ca

Join me on Sunday, April 15th for a gastronomic journey to Epirus. Located in the northwestern corner of Greece, this province boasts of having some of Greece’s best cheeses, an array of phyllo pie dishes and a local cuisine that excels in roasted and grilled meats. Apostolos Gerakinis will be pouring Greek wines from Epirus and Nisos Importing will be providing Cretan olive oil and other specialty ingredients imported from Greece.

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